Other cellars and accessories
Ask yourself the good questions to find the right wine cellar
Go to configuratorOur La Sommelière brand is a recognised expert on the wine cellar market, but we also have expertise more broadly in cold chain technology. In addition, our brand utilises this expertise in high-performance electrical appliances for storing chocolate, cheese or cigars. Don't hesitate to have a look at our "indulgence" cellars, and also all the compatible accessories with La Sommelière wine cellars for maximised storage.
On these pages, you will be able to find one of our fixed or sliding, wooden or steel wire shelves, charcoal filters or other accessories such as nitrogen cartridges for our by-the-glass wine dispensers, or thermometers-humidity sensors. Delivery is free in mainland France.
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The solid wooden MODUL16 drawer for La Sommelière wine cellars can be used to store bottles of wine away from light. Sold with a pair of sliding rails RAILV3. Manufactured in France. Prestige range. Check compatibility with your wine cellar model.
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Wooden drawer for La Sommelière wine cellars, gives the possibility to store fine wines away from light. Sold with a pair of sliding rails. Manufactured in France. Prestige range. Check compatibility with your wine cellar model.
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The DVV22 by-the-glass wine dispenser lets you simultaneously set a bottle to its ideal serving temperature, protect wine from air oxidation and serve your finest bottles by the glass. Your wines will be preserved for longer and as such can be served for up to three weeks after opening.
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The La Sommelière cheese cellar delivers outstanding technical performance to preserve your cheeses. Its key features include constant temperature and regulated humidity. This double-zone cellar means you can set both compartments independently of one another. A cellar fit for a fine cheese maker.
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Serving by the glass, temperature control and preservation of your wine under nitrogen.
This service for wine by the glass allows you to simultaneously bring your most precious bottles to the ideal temperature for tasting, to preserve them from oxidation by the air and to serve them by the glass. Your wines can be served several weeks after opening.